Line Cook
About The Position
As a Line Cook, follow recipes and prepare dishes to Company standards, maintaining the highest quality and craftsmanship. Keep the work area clean, organized, and sanitized. The role calls for skilled cooking and ingredient preparation, strong knife skills, adherence to recipes, a passion for high-quality fresh ingredients, and the ability to work effectively in a fast-paced kitchen as part of a team. Postino WineCafe describes its culture as focused on delivering an excellent hospitality experience and supporting team members’ career advancement through beverage and culinary development. The company also emphasizes meaningful working relationships and recognizing team members’ contributions.
Requirements
- At least 1 year of full-service restaurant kitchen cook experience.
- State Food Handler’s Management Certification is required.
- Skilled in cooking and preparing ingredients.
- Excellent knife skills.
- A proven track record of adhering to recipe standards.
- Passion for working with high-quality, fresh ingredients.
- Ability to thrive in a fast-paced kitchen environment and work as part of a team.
- Internal candidates must be in good standing and free of performance issues during the one-year time period.
- Combined work experience and education will be considered.
Nice To Haves
- Associate’s degree in Culinary, Hospitality, Management, or Business is preferred but not required.
Responsibilities
- Follow recipes and complete them to Company standards.
- Prepare and cook ingredients with high quality and craftsmanship.
- Maintain a clean, organized, and sanitized work area.
- Work collaboratively in a fast-paced kitchen environment.
Benefits
- Meal discounts and perks.
- Earned paid sick time.
- 401(k) with company match.
- Reimbursement upon completion of Level 1 or Level 2 Sommelier or Cicerone certification.
- Flexible spending and dependent care benefits.
- Medical, dental, and vision coverage when eligible.
- Access to Teladoc services for all team members after 30 days of eligibility.
- Fitness discounts and additional mental wellness programs for team members who enroll in medical benefits.
- Annual company party.
- Thanksgiving and Christmas off.
- Career advancement opportunities and beverage and culinary development.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
