Line Cook
Postino WineCafe•Austin, TX
•$18 - $20•Onsite
About The Position
As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area.
Requirements
- 1 year of full-service restaurant Kitchen cook experience.
- Excellent knife skills.
- Proven track record of adhering to recipe standards.
- State Food Handler’s Management Certification is required.
Nice To Haves
- Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required.
Responsibilities
- Follow recipes and complete them to Company standards with the highest quality and craftsmanship.
- Maintain a clean, organized, and sanitized work area.
Benefits
- Meal Discounts & Perks
- Earned paid sick time
- 401K with company match
- Reimbursement for Level 1, 2 Sommelier & Cicerone Certification upon completion
- Flexible Spending & Dependent Care
- Access to Medical, Dental, Vision when eligible
- Access to Teladoc services for all team members after 30 days eligibility
- Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
- Annual company party
- Thanksgiving and Christmas off
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
