The Line Cook prepares and presents menu items to create an exceptional culinary experience for Guests, while handling and preparing food correctly to ensure Guest safety. The role contributes to Dave & Buster’s Guest experience and works cooperatively with other team members in a fast-paced environment. It requires adherence to food safety, sanitation, equipment-use, and company procedures, as well as maintaining clean and orderly kitchen stations and areas. Kitchen experience is preferred but not required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed