Line Cook/Prep Cook
Ted's Montana Grill•Westminster, CO
•$16 - $18
About The Position
Ted’s Montana Grill is seeking Line Cook/Prep Cook team members for its scratch kitchen. The team prepares made-from-scratch menu items in small batches to preserve freshness and flavor. The on-premises butcher shop allows team members to hand-carve and grind beef and bison daily. In addition to preparing food, Line Cook/Prep Cook team members display showmanship and interact with guests in the display kitchens. The company describes its culture as Premium, Polished and Professional, while also being Cool, and says its work is guided by “The Big Sky Spirit.”
Requirements
- Full-service restaurant kitchen experience is desired.
- Be a great team player.
- Ability to multitask.
- Passion for great food.
Responsibilities
- Prepare made-from-scratch food in a scratch kitchen.
- Display showmanship and interact with guests in the display kitchens.
- Hand-carve and grind beef and bison daily.
Benefits
- Competitive wages
- Flexible schedules
- Medical benefits
- Paid sick time
- 401(k) plan with matching
- Career advancement opportunities
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
