Ted’s Montana Grill is hiring a Line Cook/Prep Cook to prepare made-from-scratch food in a scratch kitchen. Menu items are made in small batches, and the on-premise butcher shop team hand-carves and grinds beef and bison daily. The role includes displaying showmanship and interacting with guests in the restaurant’s display kitchens. Team members are encouraged to contribute to a warm, memorable guest experience and to grow as leaders.
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Job Type
Full-time
Education Level
No Education Listed