Line Cook/Prep Cook
Ted's Montana Grill•Lakewood, CO
•$16 - $18•Onsite
About The Position
Ted’s Montana Grill is hiring Line Cooks/Prep Cooks for its scratch kitchen. The role prepares made-from-scratch food in small batches, with an emphasis on freshness and premium flavor. The restaurant’s on-premises butcher shop allows the team to hand-carve and grind beef and bison daily. Team members may display showmanship and interact with guests in the restaurant’s display kitchens. Ted’s Montana Grill describes its culture as Premium, Polished and Professional, as well as Cool, and guided by “The Big Sky Spirit.” The stated starting pay range is $16–$18 per hour, based on experience.
Requirements
- Full-service restaurant kitchen experience is desired.
- Be a great team player.
- Ability to multitask.
- Passion for great food.
- Ability to meet the stated physical requirements, including frequent lifting and exposure to kitchen conditions.
Nice To Haves
- Full-service restaurant kitchen experience.
Responsibilities
- Prepare made-from-scratch menu items in small batches.
- Display showmanship and interact with guests in the display kitchens.
- Stand for the entire shift and perform frequent bending, stooping, reaching, pushing, and lifting.
- Lift and carry tubs, trays, and cases weighing up to 100 pounds, up to 20 times per shift.
Benefits
- Competitive wages.
- Flexible schedules.
- Medical benefits.
- Paid sick time.
- 401(k) plan with matching.
- Career advancement opportunities.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
