Line Cook/Prep Cook

Ted's Montana Grill•Marietta, GA
•$15 - $18•Onsite

About The Position

Ted’s Montana Grill is hiring a Line Cook/Prep Cook for its scratch kitchen. The role prepares made-from-scratch food in small batches, with an emphasis on freshness and premium flavor. Team members may display showmanship and interact with guests in the restaurant’s display kitchens. The company describes its culture as Premium, Polished and Professional, while also being Cool, and guided by “The Big Sky Spirit.” The listed pay range is $15–$18 per hour, based on experience.

Requirements

  • Full-service restaurant kitchen experience is desired.
  • Be a great team player.
  • Be able to multitask.
  • Have a passion for great food.

Nice To Haves

  • Full-service restaurant kitchen experience.

Responsibilities

  • Prepare made-from-scratch food in a scratch kitchen.
  • Help ensure menu items are prepared in small batches for freshness.
  • Display showmanship and interact with guests in the display kitchen.

Benefits

  • Competitive wages.
  • Flexible schedules.
  • Medical benefits.
  • 401(k) plan with matching.
  • Career advancement opportunities.
  • Restaurants are closed on Thanksgiving and Christmas Day.
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