Line Cook/Prep Cook
Ted's Montana Grill•Aurora, CO
•$17 - $19•Onsite
About The Position
Ted’s Montana Grill is hiring a Line Cook/Prep Cook for its Heart-of-House team. The role prepares made-from-scratch menu items in a scratch kitchen, where food is made in small batches for freshness. The restaurant’s on-premises butcher shop hand-carves and grinds beef and bison daily. Cooks are also expected to display showmanship and interact with guests in the display kitchens.
Requirements
- Full-service restaurant kitchen experience is desired.
- Be a great team player.
- Ability to multitask.
- Passion for great food.
- Stand during the entire shift.
- Frequently bend, stoop, reach, push, and lift.
- Lift and carry tubs, trays, and cases weighing up to 100 pounds, up to 20 times per shift.
Responsibilities
- Prepare made-from-scratch food in a scratch kitchen.
- Display showmanship and interact with guests in the display kitchens.
Benefits
- Competitive wages
- Flexible schedules
- Medical benefits
- Paid sick time
- 401(k) plan with matching
- Career advancement opportunities
- Restaurants are closed on Thanksgiving and Christmas Day
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
