Prepare and present Cheddar’s scratch-made dishes according to recipes and standards. Work with food through tasks such as dicing, slicing, breading, chopping, mixing, and grilling. Help create a welcoming guest experience by preparing food that brings guests back, while maintaining high safety and sanitation standards every day. The role is part of a team that takes pride in its work and brand, approaches each day with a positive attitude, and aims to make guests feel welcome and looked after.
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Job Type
Full-time
Education Level
No Education Listed