U City: Lead Cook Hiring

StaffedUp•University City, MO
•Onsite

About The Position

Frida's | University City, Missouri is seeking an experienced cook who leads by doing for a Lead Cook / Kitchen Lead position. This is a full-time role requiring availability for evenings and weekends. Frida's is a scratch kitchen with a vegetable-focused approach, emphasizing flavor creation without relying on butter or excessive oil. The ideal candidate will have a genuine interest in vegetables, be open to diverse cooking techniques, and possess a desire to understand food preparation methods.

Requirements

  • Minimum four years of high-volume kitchen experience.
  • Experience working in a scratch kitchen.
  • Ability to confidently work every station.
  • Strong understanding of mise en place and ticket timing.
  • A real interest in vegetable-focused cooking.
  • Open to learning new techniques and different ways of building flavor.
  • Reliable, organized, and able to communicate clearly.
  • Available to work evenings and weekends.

Responsibilities

  • Ensure every station is properly prepped and ready for service.
  • Lead the line while actively working alongside the team.
  • Work grill, sauté, flat top, and salad stations.
  • Coordinate timing and maintain accuracy during high-volume service.
  • Monitor prep levels, quality, portions, and presentation.
  • Communicate shortages and problems before they affect service.
  • Keep the kitchen clean, stocked, and organized.
  • Train cooks and hold the team accountable to Frida's standards.
  • Follow all recipes, sanitation standards, and allergy procedures.
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