Moji Food - Kitchen Staff/ Dishwasher (WA-Kent)

Dough Zone USA•Kent, WA
•$22 - $23•Onsite

About The Position

Moji Food Central Kitchen is hiring Kitchen Staff/Dishwashers to support daily kitchen operations and dish cleaning at its Kent, Washington work site. The role combines food preparation and cooking support with cleaning and maintaining kitchen equipment, utensils, appliances, and workstations. The position offers $21.65–$23 per hour and 36–40 hours per week, including weekend shifts. Full-time employees who meet applicable conditions are eligible for company-sponsored medical and vision insurance and a 401(k) with company matching. The company also offers paid sick leave, employee discounts, and opportunities for training, career development, and advancement, including promotion from within.

Requirements

  • Ability to lift items over 30 pounds.

Nice To Haves

  • Past experience working as a cook, chef, or in a similar role within a high-volume production kitchen or food service environment is preferred.
  • Fluency in English and Spanish is a plus.

Responsibilities

  • Support the kitchen manager in daily operations.
  • Operate standard kitchen equipment safely and efficiently.
  • Prepare ingredients for cooking, including kneading dough, making fillings, and handling raw materials.
  • Follow standard operating procedures to prepare and cook food.
  • Ensure food and other items are stored properly.
  • Monitor stock and place orders when there are shortages.
  • Clean and maintain kitchen equipment, utensils, appliances, and workstations.
  • Follow standard recipes and special diet orders.
  • Adhere to sanitation and food production codes.
  • Clean dishes in a fast-paced environment.

Benefits

  • Competitive pay of $21.65–$23 per hour.
  • Paid sick leave.
  • Company-sponsored medical and vision insurance for eligible full-time employees who meet applicable conditions.
  • 401(k) program with company matching for eligible full-time employees who meet applicable conditions.
  • Employee discount programs.
  • Training, career development, and opportunities for growth and advancement; the company prioritizes promotion from within.
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