Burgerville Crew Member Kitchen & Production - Woodburn - #52

Burgerville•Woodburn, OR

1d•Onsite

About The Position

Burgerville is looking for a Kitchen & Production Crew Member who is a food enthusiast and enjoys cooking with a flair for the flavorful. This role thrives in a fast-paced environment and is responsible for cooking and assembling all of the delicious food for guests, bringing a fun, highly customizable, and flavorful approach to the Burgerville experience. The team operates with a 'real food, real fast' mindset.

Requirements

Must be 16 years of age
Sales and hospitality experience
Great attitude towards serving guests in a restaurant environment

Nice To Haves

Food enthusiast
Enjoys cooking with a flair for the flavorful
Thrives in a fast-paced environment

Responsibilities

Prepares all items to specification, including all requested customizations, to ensure the highest quality and accuracy for every item leaving the kitchen.
Keeps area stocked with necessary items, using appropriate rotation and time/temperature standards for food safety for prepped items.
Prepares Burgerville products, including portioning, preparing, cooling, and assembling menu items to proper specifications.
Knows all allergens present in our menu and follows proper handling to reduce allergen cross contamination.
Follows procedures and processes for food safety and quality. Reviews and follows recipes and product builds on a regular basis.
Participates in ongoing product and production training to ensure a clear understanding and ability to execute the standard for all menu items.
Maintains work areas in a neat, clean and sanitized manner.
Puts away stock and rotates products as needed, using appropriate day labelling and stocking procedures to ensure food and facility safety.
Follows safe food handling and cooking procedures including but not limited to hand washing, taking food temperatures, rotating product, and storing food appropriately.
Responsible for daily cleaning and sanitation of equipment.
Uses all personnel protective and safety equipment and maintains equipment log.

Benefits

Base Pay + TIPS
Flexible scheduling
$12 meal allowance each shift
Family Meal - 50% off meals to take home to family
Paid Holidays - including on National Cheeseburger Day
No Cost Life Insurance
Employee Assistance Program
GED assistance
Vacation payout after 1 year of service
Affordable medical, dental and vision insurance, after 6 months and working an average of 30 hours a week