Kitchen Line
About The Position
The Kitchen Line Cook position is about following established recipes, procedures, portion controls, and presentation specifications. This role requires demonstrating an understanding and knowledge of how to properly use and maintain all station equipment. The cook will prepare, cook, and plate all food according to directions in a hygienic and timely manner. Responsibilities include performing basic preparation duties, such as handling raw produce and meats, following restaurant quality specifications, and adhering to proper hygiene and food handling standards. Additionally, the role involves assisting with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. The cook will also carry out additional responsibilities as requested by the Chefs or Managers.
Requirements
- Demonstrate understanding and knowledge of how to properly use and maintain all station equipment.
- Prepare, cook and plate all food according to directions in a hygienic and timely manner.
- Perform basic preparation duties, including handling raw produce and meats, following restaurant quality specifications and following proper hygiene and food handling standards.
- Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas.
Responsibilities
- Follow established recipes, procedures, portion controls and presentation specifications.
- Demonstrate understanding and knowledge of how to properly use and maintain all station equipment.
- Prepare, cook and plate all food according to directions in a hygienic and timely manner.
- Perform basic preparation duties, including handling raw produce and meats, following restaurant quality specifications and following proper hygiene and food handling standards.
- Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas.
- Carry out additional responsibilities, although not detailed, that are requested by the Chefs or Managers at any time.
Benefits
- Base pay between $22-$26 per hour
- Medical, Dental and Vision insurance
- Supplemental Accident, Hospital and Critical Illness plans
- Paid Sick Leave
- Flexible schedules
- Outstanding training and development programs
- Advancement and growth opportunities
- A dynamic work environment based upon professionalism, respect and teamwork
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
