PT Kitchen Assistant

Diocese of Crookston • Crookston, MN

11d • Onsite

About The Position

Nazareth Retreat House, a ministry of the Diocese of Crookston in Crookston, Minnesota, is seeking a dependable, service-minded part-time Kitchen Assistant. The position supports daily kitchen operations, particularly dishwashing, sanitation, cleanliness, and meal service during weekends and busy retreat periods. Additional work may include basic food preparation, dining room setup and cleanup, and other tasks that support the kitchen team.

The Kitchen Assistant works collaboratively with kitchen staff and other retreat house employees to provide efficient, welcoming service to guests. The role is scheduled for approximately 15–20 hours per week, primarily on Saturdays and Sundays, depending on retreat bookings, meal service needs, and staffing. Schedules may vary, with additional hours or adjusted shifts during larger retreats and busier periods. Occasional weekday coverage may be available or requested. Availability, scheduling, and time-off requests are coordinated with the Kitchen Manager.

The position contributes to the mission and values of the Diocese of Crookston through hospitality, service, collaboration, and stewardship. Employees are expected to demonstrate integrity, dependability, respect for others, and a genuine desire to serve.

Requirements

• Dependability, punctuality, and commitment to fulfilling scheduled responsibilities.
• Ability to work cooperatively and respectfully with colleagues in a team-oriented environment.
• Willingness to learn and follow established kitchen procedures, sanitation requirements, and food safety practices.
• Ability to work efficiently and maintain attention to detail in a busy kitchen setting.
• Strong commitment to cleanliness, organization, and quality service.
• Respect for the teachings, mission, and values of the Catholic Church and the Diocese of Crookston.
• Regular weekend availability.
• Ability to stand, walk, and perform kitchen-related tasks for extended periods.
• Ability to lift, carry, wash, and put away dishes, cookware, and kitchen supplies.
• Ability to perform routine cleaning and sanitation duties in a commercial kitchen environment, with or without reasonable accommodation.

Nice To Haves

• Previous experience in food service, dishwashing, or a commercial kitchen is preferred but not required.

Responsibilities

• Wash, sanitize, and properly store dishes, cookware, utensils, and kitchen equipment.
• Maintain clean dishwashing and food preparation areas in accordance with established food safety practices.
• Assist with meal setup, service, and cleanup for breakfast, lunch, and dinner as scheduled.
• Assist the Kitchen Manager and kitchen staff with simple food preparation and related tasks as needed.
• Maintain clean countertops, sinks, floors, equipment, and workspaces.
• Assist with proper storage and organization of kitchen supplies.
• Work collaboratively with kitchen staff and other retreat house employees to provide efficient, welcoming, and attentive service to guests.
• Perform other reasonable duties as assigned to support the operations and mission of Nazareth Retreat House.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed