(21yrs+ to apply) Journeyman Meat Cutter - University City

Schnuck Markets, Inc.•University City, MO

46d•Onsite

About The Position

This role involves performing various tasks in a service meat department, including customer service, meat preparation, equipment operation and maintenance, and maintaining a clean and safe work environment. Training will be provided at the store level.

Requirements

Must be 21 years or older to apply
Minimum of six months employment with Schnucks preferred for Store/Facility Teammates
Minimum of one year employment with Schnucks preferred for Store Support Center Teammates
Must be in good standing (not on a performance improvement plan or active discipline)
If invited for an interview, must have manager approval based on performance

Nice To Haves

Knowledge of how to perform work in a service meat department
Knowledge of how to use all tools including power tools (saws, grinder, cubing machine, sealer, wrapper machine)

Responsibilities

Provide friendly and courteous service to customers
Operate and use all tools including power tools (saws, grinder, cubing machine, sealer, wrapper machine)
Weigh, wrap, label, and price product
Clean all meat equipment and tools
Perform work in the service meat department
Cut and prepare all cuts of meat including blocking beef, pork, lamb & veal
Grind meat
Cube steaks & patty steaks
Prepare product for the service meat case
Engage in suggestive selling and product sampling
Receive product from the warehouse
Stock, straighten, and rotate product in meat cases and coolers
Read and understand shelf tags
Follow company safety guidelines when using equipment
Provide customers with proper cooking instructions
Check and maintain proper temperature controls for coolers, freezers, and cutting room
Maintain cleanliness of work area, equipment, and meat cases following company safety and sanitation guidelines
At closing, pull product from the service meat case for proper storage
Perform other duties as assigned at the discretion of store management