In-Room Dining Supervisor

Montage International•Laguna Beach, CA

About The Position

The In-Room Dining Supervisor oversees in-room dining service and helps ensure orders are prepared and delivered promptly according to guest specifications. The role supports staff training and development, inventory management, customer service, scheduling, labor controls, and other administrative duties. The supervisor inspects guest-room and hallway areas to ensure trays and dishes are collected promptly, checks daily setups and presentations, and maintains high service, cleanliness, and attention-to-detail standards. The position also involves creating memorable guest experiences and performing additional duties as assigned based on business needs.

Requirements

  • At least one year of experience in food and beverage operations within a hotel or resort environment.
  • Ability to work a flexible schedule, including weekends and holidays.
  • Ability to collaborate in a team environment.
  • Computer skills.
  • Basic communication skills.
  • Ability to stand and maintain mobility for extended periods during scheduled shifts.
  • Ability to lift and carry up to 50 pounds regularly and for extended periods during a shift.
  • Ability to push and pull carts and equipment weighing up to 200 pounds on a semi-regular basis.

Nice To Haves

  • Luxury hotel experience.

Responsibilities

  • Train new staff and provide ongoing training and development for existing staff.
  • Monitor inventory and order supplies as needed while minimizing waste.
  • Handle customer inquiries, complaints, and special requests professionally and promptly.
  • Assist management with scheduling, labor controls, and administrative duties.
  • Ensure in-room dining orders are prepared and delivered promptly according to guest specifications.
  • Inspect guest rooms and hallways regularly to ensure trays and dishes are collected promptly.
  • Inspect daily setups, presentations, and delivery amenities.
  • Maintain high standards of service and attention to detail.
  • Meet guest expectations and create memorable guest experiences.
  • Maintain a clean working environment.
  • Perform additional duties as assigned based on business needs.

Benefits

  • Free meals
  • Free uniforms and cleaning
  • Ongoing community outreach events
  • Hotel discounts
  • Associate events throughout the year
  • Healthcare benefits
  • 401(k) retirement plan with company matching
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