Seasonal Houseman On Call
Four Seasons Hotels and Resorts•Denver, CO
•Onsite
About The Position
The Houseman sets up and clears china, glass, silver, linen, tables, chairs, and props for banquet functions, while also attending to guest needs and requests. The role supports banquet operations by setting up, breaking down, and cleaning function areas in accordance with banquet event orders; stocking service items; maintaining function-space cleanliness and condition; and safely retrieving and storing meeting materials and props. Serving food to guests is a non-essential function.
Requirements
- High school education or equivalent experience.
- Minimum one year of food service or related work experience.
- Ability to follow detailed instructions regarding room set-up.
Responsibilities
- Set up, break down, and clean tables, chairs, buffets, skirting, and props as specified by the banquet event order.
- Stock linen, china, silver, glassware, and service supplies, ensuring they are in good condition.
- Maintain the cleanliness and condition of all banquet function space according to maintenance programs and plans.
- Retrieve meeting materials, props, crates, and boxes from the hotel receiving area and store them safely and securely.
- Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
- Work harmoniously and professionally with co-workers and supervisors.
- Serve food to guests as a non-essential function.
- Attend to guest needs and requests.
Benefits
- Paid time off and vacation pay.
- 401(k) participation with company matching.
- Complimentary stays at Four Seasons worldwide, subject to availability.
- Discounted RTD Flex Pass.
- Free shift meal prepared by the culinary team.
- Complimentary cleaning of employee uniforms.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
