The Housekeeping Manager oversees the daily operations of the housekeeping department to maintain a clean, safe, and welcoming environment for guests and staff. The role manages housekeeping staff, coordinates schedules, establishes cleaning procedures, monitors cleaning-supply inventory, and ensures compliance with health and safety regulations. The manager collaborates with other departments to support guest satisfaction and operational efficiency, while maintaining high cleanliness standards and developing a motivated, well-trained team.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED