The Housekeeping Manager supervises housekeeping and laundry operations to ensure product quality standards are met and hotel guests receive optimum service in line with hotel and company business objectives. The role oversees the cleanliness of the hotel, organization of housekeeping and laundry areas, and security of linen and supplies inventory. The manager focuses on guest and associate satisfaction, expense control, and product quality, contributing to the hotel’s overall goals. The role leads the delivery of clean rooms that meet brand standards for timing, product, and placement. It includes training and supporting staff, inspecting guest suites and public areas, maintaining housekeeping standards and procedures, coordinating with hotel operations and maintenance leaders, and serving as manager on duty when required. The position requires working mornings, evenings, weekends, and holidays, and involves physical housekeeping duties and regular use of commercial cleaning chemicals.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED