The Housekeeping Manager plans, organizes, and develops the overall operation of the housekeeping department in accordance with federal, state, and local standards and guidelines while ensuring the highest degree of guest care and satisfaction. The role oversees the department’s daily activities and staff, maintains housekeeping supplies and inventory, follows applicable OSHA and safety standards, and prepares the annual housekeeping budget.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed