The Housekeeping Manager oversees daily housekeeping operations at Conrad New York Downtown, a 463-room hotel with 30,000 square feet of banquet space and three food and beverage outlets. The role is responsible for maintaining cleanliness, service, and product quality standards across guest rooms and hotel spaces, coordinating room readiness, managing departmental processes, and supporting the housekeeping team. The schedule is mostly PM shifts, and availability to work weekends and holidays is required.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed