Hourly Assistant Manager - Green Leaf's / Banana's at La Plaza Mall

Operators of diverse portfolio of restaurants•Mcallen, TX
•Onsite

About The Position

Villa Restaurant Group is hiring a hands-on Hourly Assistant Manager for Green Leaf's / Banana's at La Plaza Mall. The role works closely with the General Manager to oversee daily restaurant operations, support the team, and help ensure the restaurant meets company standards for service, food quality, cleanliness, and safety. The position focuses on providing an exceptional guest experience and supporting a positive, team-oriented work environment in a fast-paced restaurant setting.

Requirements

  • At least 1 year of restaurant supervisory or management experience.
  • Strong leadership and team-building skills.
  • Excellent communication and problem-solving abilities.
  • Ability to work in a fast-paced environment and multitask.
  • Positive attitude and strong work ethic.
  • Ability to lead by example and work hands-on with the team.
  • Availability to work flexible hours, including evenings, weekends, and holidays.

Nice To Haves

  • Quick-service restaurant experience preferred.
  • ServSafe certification is a plus, but not required.

Responsibilities

  • Assist the General Manager with daily restaurant operations.
  • Supervise, coach, and support Team Members.
  • Train and develop employees to meet company standards.
  • Help ensure excellent guest service and professionally resolve guest concerns.
  • Support food safety, sanitation, and company standards.
  • Assist with inventory, ordering, and cost controls.
  • Help maintain a clean, organized, and welcoming restaurant.
  • Lead by example and provide hands-on support during busy periods.
  • Help create a positive and team-oriented work environment.

Benefits

  • Competitive hourly pay.
  • Flexible scheduling.
  • Career growth and advancement opportunities.
  • Training and development.
  • Supportive, team-oriented work environment.
  • Employee discounts and perks.
  • Opportunity to grow with a multi-brand restaurant organization.
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