The General Manager is responsible for all aspects of hotel operations, day-to-day staff management, and guest satisfaction. As an ambassador for the brand and hotel, the General Manager provides leadership and strategic planning across departments, delivers an excellent guest experience, and manages profitability and guest satisfaction measures. The role oversees the front office, sales, housekeeping, human resources, food and beverage, maintenance, and accounting. Responsibilities include managing financials, P&L, and payroll; ensuring compliance with licensing and permit requirements; maintaining property safety and security systems; developing staff and service quality; and addressing guest and employee concerns. Additional tasks may be assigned, and the scope of the role may change based on business demands.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed