Hotel Bartender- Element- Opelika, AL

AU HOSPITALITY INC•Opelika, AL
•Onsite

About The Position

The Hotel Bartender at Element by Westin provides exceptional beverage and food service to guests in a professional and courteous manner. The role involves preparing alcoholic and non-alcoholic drinks, preparing and cooking bar food items, creating a memorable guest experience, and maintaining a clean and organized bar area. The successful candidate is friendly and knowledgeable, adapts to the hotel's culture, maintains high quality standards, and contributes ideas to improve guest satisfaction.

Requirements

  • High school diploma or equivalent.
  • At least 2 years of experience as a bartender in a hotel or high-volume bar setting.
  • Proven record of delivering exceptional customer service in a hospitality environment.
  • Experience crafting and serving a wide variety of cocktails and beverages.
  • Strong knowledge of mixology and cocktail preparation techniques.
  • Excellent communication and interpersonal skills, including the ability to engage effectively with diverse clientele.
  • Ability to work efficiently under pressure while maintaining attention to detail and quality.
  • Proficiency in handling cash and operating a point-of-sale system.
  • Strong organizational skills and ability to multitask in a fast-paced environment.
  • Knowledge of health and safety regulations related to food and beverage service.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Flexibility and teamwork, including helping in other areas when needed.

Responsibilities

  • Prepare and serve cocktails, wine, beer, and non-alcoholic drinks according to established recipes and guest preferences.
  • Engage with guests, take drink and food orders, and provide recommendations.
  • Keep the bar clean, stocked, and organized, and store beverages and supplies properly.
  • Maintain knowledge of menu items, specials, and promotions to provide accurate information to guests.
  • Follow safety and health regulations, including responsible alcohol service and sanitation standards.
  • Handle cash and credit card transactions accurately and follow procedures for closing tabs and processing payments.
  • Collaborate with hotel staff to provide seamless service and support guest satisfaction.
  • Monitor guest behavior and consumption, and address issues or concerns promptly and professionally.
  • Participate in training sessions and team meetings to stay informed about products, services, and company policies.
  • Help in other areas when needed.

Benefits

  • Paid time off
  • Marriott brand discounts
  • Career mentorship and encouragement
  • Growth opportunities within the organization
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