Hostperson - Four Sixes Ranch Steakhouse - MGM Grand

MGM Resorts • Las Vegas, NV

1d • Onsite

About The Position

As a Hostperson at Four Sixes Ranch Steakhouse inside MGM Grand, you will be the first impression of a dining destination inspired by the legendary Four Sixes Ranch and the vision of Taylor Sheridan. You will warmly welcome guests, manage seating professionally and efficiently, and help create memorable experiences from arrival. You will keep the restaurant clean, organized, and impeccably presented while serving as a communication link between guests and the service team. You will work with Food Servers, Bus & Runners, and other team members to assist with guest requests, table management, and dining room flow.

Requirements

• Must be at least 18 years of age.
• Must be able to work varied shifts, including weekends and holidays.

Nice To Haves

• Two or more years of prior relevant experience as a Hostperson in a fine-dining restaurant or similar luxury dining environment.
• Experience with OpenTable or SevenRooms.

Responsibilities

• Communicate with Restaurant Reservations about special orders, cake orders, and special requests, and convey this information to management.
• Maintain knowledge of scheduled daily activities and in-house groups, daily house count, table, seat, and station numbers, proper table setups, room capacity, hours of operation, price range, and restaurant dress code.
• Greet guests promptly as they enter the restaurant.
• Answer phones, keep an accurate count of reservations, and manage the reservation book.
• Ensure menus have current inserts and replace menus that are in poor condition.
• Communicate guest needs to the kitchen and management, share guest reactions and comments with management, and assist management as needed to support smooth operations and quality service.
• Check back frequently with guests waiting to be seated and keep them informed that they have not been forgotten and that tables are being prepared.
• Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
• Shut down the podium and forward phones to voice-loop at the end of the shift.

Benefits

• Wellness incentive programs to support physical and mental health.
• Company hotel, food and beverage, retail, and entertainment discounts, as well as discounts with company partners on travel, electronics, online shopping, and more.
• Free meals in the employee dining room.
• Free parking on and off shift.
• Health and income protection benefits for eligible employees.
• Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed