A Bloomingdale’s Host/Hostess/Cashier is an essential part of the restaurant customer experience, welcoming guests who stop in for frozen yogurt or seating guests meeting for a meal. The role supports an exciting dining experience through stellar service, knowledge of menu selections, and awareness of store events. Bloomingdale’s restaurants feature creative culinary dishes and staff focused on providing a distinctive dining experience.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED