Host Cashier Reel Em In

Choctaw Nation of Oklahoma•Broken Bow, OK

About The Position

The Host Cashier greets restaurant patrons, answers phone calls, and helps ensure guests are seated promptly and have a favorable dining experience. The position reports to the Venue Manager. The schedule is part-time, 12:00 p.m. to 6:30 p.m., Thursday through Monday. Pay is $14.00 per hour. Weekly Earned Wage Access is available as an option. Duties include welcoming and recognizing guests, answering menu questions, distributing seating among food servers, handling cash and operating a cash register, and helping maintain the dining room. The role may also involve bussing tables during peak periods and, at some venues, preparing sandwiches, coffee, pastries, and other menu items.

Requirements

Speak, read, and write English.
Handle cash responsibly.
Perform basic math related to POS cash and credit transactions, cash reconciliation, and product inventory.
At least 1 year of experience in a high-volume fine dining or casual restaurant.

Responsibilities

Recognize guests by remembering names, faces, and information that helps each guest feel unique.
Answer patrons’ questions about the menu.
Distribute seating as evenly as possible among food servers.
Receive customer payments, operate the cash register, make change, issue receipts or tickets, record register totals, and verify totals against cash on hand.
Pre-bus and fully bus tables during peak periods as needed.
Promote current casino events and programs and provide directions to casino areas.
Resolve minor guest complaints in a manner consistent with departmental philosophy.
Monitor and maintain the dining room and keep the floor free of debris.
Prepare sandwiches, coffee, pastries, and other menu items at venues where required.
Perform other assigned responsibilities.
Greet restaurant patrons and answer phone calls to help ensure prompt seating and a favorable dining experience.