Guest Room Attendant - Steady Extra (Flamingo LV)

Caesars Entertainment•Las Vegas, NV
•Onsite

About The Position

The Guest Room Attendant provides friendly, courteous service to guests while cleaning assigned guest rooms to remove all evidence of previous guests. The role involves cleaning and disinfecting guest-room surfaces and fixtures, completing turndown service when assigned, maintaining clean and safe work areas and carts, and following department policies, safety practices, and service guarantees. The attendant obtains supplies, secures and returns keys, and promptly turns in Lost and Found items to Security. The role also includes attending requested training and pre-shift meetings, protecting privileged information, and completing other tasks assigned by management. The work takes place in a fast-paced environment with multiple tasks under time constraints and may include smoking and pet-friendly areas. The Flamingo is an inclusive resort on the Las Vegas Strip with more than 3,500 rooms and suites, a casino, and a tropical retreat.

Requirements

  • Communicate effectively in English, verbally and in writing, in a professional manner.
  • Present a neat and professional appearance.
  • Be flexible to work various shifts.
  • Be at least 21 years of age.
  • Be able to lift 35–50 pounds repeatedly and handle sensitive situations involving staff and guest problems in a timely manner.
  • Be able to bend, stoop, kneel, climb and descend stairs, and maintain equilibrium for extended periods.
  • Be able to lift, carry, push, and pull heavy objects and reach nearby objects.
  • Be able to stand and/or walk for extended periods and perform repetitive bending and lifting.
  • Have the visual capability and attention to detail needed to inspect work.
  • Be able to use a small step stool to reach high areas when required.
  • Be able to work in smoking areas and pet-friendly areas.
  • Be able to receive instructions and hear inquiries from guests, clients, or staff.
  • Get along well with coworkers and possess well-developed interpersonal skills.
  • Culinary Union Referral.

Responsibilities

  • Clean assigned guest rooms, including making beds, dusting, vacuuming carpet, mopping tile, and removing trash.
  • Disinfect sinks, tubs, and toilets; clean windows, mirrors, and glass tabletops.
  • Wipe down keyboards, televisions, alarm clocks, telephones, and similar items.
  • Complete turndown service as assigned.
  • Obtain necessary cleaning supplies from the supply room and change vacuum bags.
  • Maintain work areas and carts in a clean and safe manner.
  • Guard against theft of privileged information.
  • Secure and return the key at the end of the shift.
  • Turn in Lost and Found items to Security in a timely manner.
  • Perform job duties safely using personal protective equipment.
  • Comply with department policies and procedures and service guarantees.
  • Attend training classes as requested and participate in pre-shift department meetings.
  • Perform other tasks assigned by management.
  • Plan, organize, and complete work logically and independently, and take initiative.
  • Maintain a consistent pace throughout the shift and remain alert and calm during emergencies.
  • Inspect completed work to avoid leaving deficiencies.
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