Assists the Grocery Manager and Grocery Third Person with operating the Grocery Department, including supervising and training personnel and performing ordering, receiving, storing, pricing, rotating, stocking, and merchandising duties. Helps plan, organize, and direct the department’s day-to-day operations. In the absence of the Store Director, Grocery Manager, and Grocery Third Person, directs and controls the operation of the entire store. The role supports company and division customer-service and merchandising programs, handles customer relations and complaints, controls shrink, prevents the sale of out-of-code products, and ensures compliance with sanitation, safety, security, and other company policies. The position may open and close the store and act as a backup cashier. It is safety-sensitive and involves work in a temperature-controlled grocery store, including exposure to refrigerated and freezer areas, loading and receiving areas, and occasionally outdoor conditions.
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Job Type
Full-time
Education Level
No Education Listed