Grocery Clerks work across the Dry Grocery, Dairy, and Frozen departments. They stock shelves, fill frozen food bins, maintain store cleanliness and presentation, receive deliveries, check delivery accuracy, move products to the sales floor using equipment, and rotate merchandise to ensure fresh products are available to customers. The role involves working in a fast-paced, friendly retail environment and delivering customer service. Team members under 18 are restricted from using knives other than safety cutters, using ladders, operating garbage or cardboard compactors, operating motorized or electronically powered equipment (including manual pallet jacks), and working in coolers or freezers for prolonged periods. The position requires lifting and transferring boxes weighing up to 60 pounds between specified heights and over a specified distance, as well as following safety, health, OSHA, and Weights and Measures regulations. Other related duties may be assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed