Golf Grill Server

Wildhorse Resort & Casino • Pendleton, OR

11d • $15 • Onsite

About The Position

Responsible for providing efficient and personable service for Golf Grill guests, including beverage orders, service, and overall dining experience.

Requirements

• Three (3) months of food and customer service experience.
• Three (3) months of cash handling experience.
• Need to stand and or walk for long periods; needs to perform repetitive motions with arms, elbows, wrists, hands, and fingers; and needs to bend, lift and maneuver 25 lbs.
• Effective communication skills - Needs to read, verbally provide instruction, respond to questions, and has exceptional interpersonal skills and abilities.
• Exhibits a professional demeanor through appearance and by maintaining a positive attitude toward all employees and guests.
• Possess or obtain a Food Handler Certification and an OLCC card within 30 days of employment, with permit application submitted by first day of employment.
• Must be able to pass a criminal background check.
• Must be at least 21 years of age.

Responsibilities

• Promotes exemplary guest service standards through prompt, efficient, and friendly service.
• Greets and acknowledge guests entering the restaurant and/or seated in the assigned service area.
• Promptly offers beverage service and other amenities to guests.
• Provides alcohol service and collects payment.
• Provides attentive service throughout guest’s meals, graciously serving, and refilling beverages and condiments.
• Maintains area for cleanliness by promptly removing dishes, wiping off chairs, tables, and high/booster chairs, and resetting tables in a quick and timely manner.
• Displays and promotes a positive attitude and willingness to be a part of the team including assisting others as needed.
• Keeps the Supervisor apprised of any customer concerns or positive remarks.
• Promotes a clean, safe, and healthy work environment for employees and guests. Promptly reports all concerns to Supervisor.
• Ensures that the operation of equipment, tools, and materials is handled safely.
• Complies with regulatory laws, employee handbook, department policy and procedures, safety codes, etc.
• Promotes internal guest service standards through courteous and respectful behavior.
• Performs other duties as assigned.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed