The General Manager, described in the posting as an Operating Partner, leads the operation of a Domino’s store and may manage a business generating $1–2 million in sales, with support from a 43-store franchise. The role offers experience in Quick Service Restaurant operations, including cost management, waste management, customer service, and people development. The position may provide a path to develop future Operating Partners or pursue franchise ownership. The manager is responsible for what happens during their shift and leads the team by example, following company policies and procedures and expecting the same from the crew. The role includes staffing, scheduling, paperwork, food management, store appearance and cleanliness, marketing, cost controls, and profitability. It also involves customer service and may include operating and maintaining store equipment, preparing products to Domino’s standards, handling inventory and orders, and delivery-related tasks. The work requires standing for most of the shift, handling supplies and ingredients weighing up to 50 pounds, and occasional crouching, bending, stooping, squatting, or stair use. The posting offers a competitive salary structure consisting of a base salary and monthly bonus, along with development opportunities and health, dental, and vision benefits.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed