General Manager(03837) - 1651 US Hwy 331 S

Domino's • DeFuniak Springs, FL

1d • Onsite

About The Position

The General Manager is responsible for everything that happens during a shift, including cost, inventory, cash, and food controls; staffing; customer relations; store cleanliness; marketing; and profitability. The manager sets an example for the crew and ensures that company policies, procedures, and standards are followed. The role also involves paperwork, scheduling, attendance and punctuality, and delivering great customer service.

Store team duties include operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The work may involve delivery duties and exposure to varying weather, store temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. Physical activities may include standing, walking, lifting and carrying supplies, pushing trays, climbing stairs or ladders, bending, crouching, reaching, and driving.

Requirements

• Judgment, math skills, and the ability to multitask.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
• Verbal, writing, and telephone skills for taking and processing orders.
• Motor coordination to make precise movements rapidly and accurately.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver's license with a safe driving record meeting company standards.
• Access to an insured vehicle that can be used for delivery.
• Ability to meet the physical demands of the role, including lifting deliveries weighing up to 50 pounds.

Responsibilities

• Oversee all activities during the shift, including cost controls, inventory control, cash control, food management, and customer relations.
• Set an example for the crew and ensure policies, procedures, and standards are followed.
• Handle staffing, paperwork, scheduling, attendance, and punctuality.
• Maintain store cleanliness and a perfect image.
• Provide great customer service and contribute to store marketing and profitability.
• Operate equipment; stock ingredients and supplies; prepare products; and receive and process telephone orders.
• Take inventory, complete associated paperwork, and clean equipment and the facility.
• Deliver products by car to customers and deliver flyers and door hangers, where applicable.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed