General Manager(08957) - 131 Commerce Dr Unit E

Domino's Franchise • Mayodan, NC

7h

About The Position

The General Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store standards and cleanliness, marketing, and profitability. The manager must set an example, follow all policies and procedures, and expect the same from the crew. The role requires judgment, math skills, multitasking, and the ability to direct activities, work under stress, and meet quality standards.

The posting also describes general store-team duties and working conditions, including operating equipment, stocking ingredients, preparing products, processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Training is provided on the job. The work involves a range of physical tasks and exposure to hot and cold temperatures, food odors, cornmeal dust, cramped areas, hot equipment, sharp edges, and moving mechanical parts. The description additionally includes driving and delivery duties, with requirements for a valid driver's license, a safe driving record, and access to an insured vehicle.

Requirements

• Ability to use judgment, perform math, and multitask.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers.
• Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination and eye-hand coordination to make precise movements quickly and accurately; ability to enter orders using a computer keyboard or touchscreen.
• Ability to perform the physical demands described, including standing, walking, lifting, carrying, pushing, climbing, bending, crouching, and frequent reaching and hand use.
• For delivery duties: valid driver's license with a safe driving record meeting company standards, access to an insured vehicle, navigational skills, and ability to navigate adverse terrain and delivery sites.

Responsibilities

• Oversee everything that happens during the shift.
• Manage cost controls, inventory, cash, and customer relations.
• Set an example for the crew and ensure policies and procedures are followed.
• Handle staffing and paperwork.
• Manage food and work to a schedule.
• Maintain the store's image, standards, and cleanliness.
• Provide customer service and support marketing and profitability.
• Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
• When performing delivery duties, deliver products by car to customers and distribute flyers and door hangers.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed