General Manager

Sustainable Restaurant Group • Seattle, WA

21d • $85,000 - $95,000

About The Position

Bamboo Sushi is seeking a General Manager for its UVillage location in Seattle, Washington. The role leads restaurant and bar operations, supports a culture of positivity and accountability, and helps deliver operational excellence in food service and the guest experience. The General Manager is responsible for the location’s professional image, employee hiring and development, and restaurant performance and profitability. The position is performed primarily in a fast-paced, full-service restaurant environment with frequent distractions and loud noises.

Requirements

• At least two years of management experience leading a restaurant and management team in a high-volume, full-service restaurant.
• At least two years of experience in food and beverage.

Nice To Haves

• Experience in an upscale concept.
• Passion for guest service and culinary knowledge.

Responsibilities

• Ensure a culture of positivity and accountability.
• Execute operational excellence in food service and the guest experience.
• Drive, lead, and oversee restaurant and bar operations to positively impact P&L.
• Build and maintain a professional restaurant image for the location and business.
• Hire, train, and develop employees.
• Know critical quality-control points for menu items through expo and timely food delivery.
• Handle sensitive and confidential information discreetly and professionally.

Benefits

• Competitive compensation of $85,000–$95,000 based on experience, plus 10% bonus potential.
• Quarterly bonus opportunities.
• Comprehensive health benefit options, including life insurance and an Employee Assistance Program.
• Up to three weeks of accrued vacation for years 1–5.
• 401(k) plan.
• Employee discounts.
• Career growth opportunities, including advancement and professional development.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed