General Manager(06038) - 200 Market Dr.

Domino's Franchise•Emporia, VA

14h

About The Position

The General Manager is responsible for results across assigned stores, including meeting food, labor, service, and budget goals. The role requires reviewing each store’s P&L with a direct supervisor monthly and working a minimum of 50 hours per week, with one day off and one on-call day. The General Manager ensures stores meet Domino’s and TIPS standards, maintain at least a four-star level, and have adequate staffing, training, equipment, and upkeep. The position also oversees operational standards, reporting, accountability, safety and security, inventory, school-lunch preparation and delivery, and the implementation of new products and initiatives.

Responsibilities

Be responsible for results in assigned stores.
Ensure food, labor, and service goals are within goal.
Review each store’s P&L with the direct supervisor each month.
Ensure stores meet or exceed minimum TIPS and Domino’s Pizza standards and run at a minimum four-star level.
Ensure all stores are staffed and team members are trained.
Maintain repair and maintenance in all stores and ensure equipment is working, available, and utilized correctly.
Ensure new products and ideas are implemented seamlessly.
Perform self-OERs during the first week of each period and make appropriate corrections.
Complete evaluations and raises as needed, and complete paperwork and notify the D.O.
Follow through on assignments and ensure reports and paperwork are submitted on time.
Ensure store-level reports and paperwork are complete and accurate.
Know product and operational standards and ensure safety and security procedures are followed.
Maintain store budgets.
Ensure school lunches are prepared and delivered within the standards required by the school.
Provide accurate, detailed accountability and ensure a paper trail exists.
Perform inventory checks at each store every month.
Ensure systems checklists and visit books are in place and used.