The General Manager leads the store in executing Braum’s brand strategy and promoting its vision, mission, and values to deliver a strong customer experience and maximize sales. The role oversees daily operations across the food service function, grocery market, and fountain sales, while supporting the team in achieving unit goals. The General Manager monitors inventory and supply levels, kitchen equipment, safety, and cleanliness; ensures store policies and practices are followed; and teaches, coaches, and leads store crew members. The position also fosters a customer-centric culture focused on consistent guest service and food quality. The expected work week is 45 hours, with work days varying according to a rotating three-week schedule. The stated shift is 10:00 a.m. to 7:30 p.m. The role reports to the District Manager.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed