General Manager(05857) - 709 Battle St E

Domino's Franchise • Talladega, AL

3d

About The Position

The General Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, profitability, and maintaining store standards. The role requires leading by example, following all company policies and procedures, and expecting the same from the crew. It also involves general store team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position includes delivering products and flyers within a designated delivery area, when required.

Requirements

• Ability to use judgment, perform math, and multitask.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers, including by telephone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
• Ability to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination to make precise movements rapidly and accurately.
• Ability to enter orders using a computer keyboard or touch screen.
• Navigational skills to read a map and locate addresses within the delivery area.
• Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying product.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver's license with a safe driving record meeting company standards.
• Access to an insured vehicle that can be used for delivery.
• Transportation to and from work.

Responsibilities

• Oversee all activities during the shift.
• Manage cost controls, inventory control, and cash control.
• Maintain customer relations and provide great customer service.
• Staff the store and complete required paperwork.
• Manage food and work to a schedule.
• Maintain the store's image, cleanliness, and adherence to standards.
• Promote attendance and punctuality and ensure team adherence to company policies and procedures.
• Support marketing and store profitability.
• Operate equipment, stock ingredients, prepare products, process telephone orders, take inventory, complete associated paperwork, and clean equipment and the facility.
• Deliver products by car to customers within the designated delivery area and deliver flyers or door hangers as required.

Benefits

• On-the-job orientation and training.
• Flexible work environment.
• Opportunities for advancement, including paths from assistant manager to general manager and from general manager to franchisee or Manager Corporate Operations.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed