Assistant Manager(05857) - 709 Battle St E

Domino's Franchise • Talladega, AL

3d

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The manager must set an example by following all policies and procedures and holding the crew to the same standards. The role also includes general store-team duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position may involve delivering products within a designated delivery area.

Requirements

• Ability to exercise judgment, perform basic math, and multitask.
• Ability to comprehend and provide correct written instructions and communicate verbally with customers and coworkers in person and by telephone.
• Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination to make precise, rapid movements; ability to enter orders using a computer keyboard or touch screen.
• Navigational skills to read maps and locate addresses in the designated delivery area.
• Ability to work alone and with others, work under stress, meet quality-control standards, direct activities, perform repetitive tasks, deal with people, analyze and compile data, and make decisions.
• Valid driver's license with a safe driving record meeting company standards for delivery duties.
• Access to an insured vehicle that can be used for delivery.
• Ability to meet the physical demands described, including standing, walking, lifting, carrying, pushing, climbing, bending, crouching, reaching, and driving.

Responsibilities

• Oversee all activities during the assigned shift.
• Manage cost controls, inventory control, cash control, and customer relations.
• Set an example by following all policies and procedures and ensuring the crew does the same.
• Handle staffing, paperwork, food management, and work scheduling.
• Maintain store image and standards, provide customer service, and support attendance and punctuality expectations.
• Contribute to store cleanliness, marketing, and profitability.
• Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory and complete associated paperwork; and clean equipment and the facility.
• Deliver products by car to customers within the designated delivery area, and deliver flyers and door hangers as required.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed