The General Manager is responsible for the overall operation and performance of the licensed Starbucks café inside Macy’s La Plaza. The role ensures an efficient, professional, safe, and profitable business while upholding Starbucks brand standards and Macy’s Foods Division expectations. The Manager oversees daily operations, drives sales and profitability, and fosters a positive, inclusive team culture. Through strong leadership, operational excellence, and partnership with Starbucks and Macy’s leadership, the Manager delivers an exceptional customer experience and ensures the café consistently meets brand, quality, and financial goals. The role includes overseeing café operations; recruiting, hiring, training, and developing Supervisors and Baristas; ensuring consistent food and beverage preparation and merchandising; planning schedules and labor; managing ordering, receiving, inventory, and invoices; reviewing financial reports; ensuring food safety and regulatory compliance; and overseeing cash handling and point-of-sale procedures. The Manager also builds partnerships with Macy’s leadership and Starbucks District Managers and serves as a professional role model. Other duties may be assigned.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED