The General Manager in Training assists and oversees daily operations to drive efficiency, quality, and customer satisfaction. The role has hands-on responsibility for multiple business operations, potentially including a retail store, fuel, restaurant, fresh kitchen, and truck care. It supports the General Manager in executing tasks, maintaining schedule and cash integrity, completing reports, and growing sales while meeting organizational goals. The position involves leading and training employees, maintaining a safe and clean facility, managing inventory and merchandising, and using financial reporting to identify opportunities.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed