General Manager / Chef Manager

SodexoAllentown, PA
Onsite

About The Position

Sodexo Corporate Services is seeking a dynamic General Manager / Chef Manager to lead culinary operations at a prestigious corporate account in Allentown, PA. This is a weekday-only opportunity—perfect for culinary professionals who value work-life balance without sacrificing career growth. As the on-site leader and executive chef, you’ll oversee a vibrant food program that includes a full-service Corporate Café serving breakfast and lunch, catering operations for high-profile meetings and events, and two Micro-Markets (one on-site, one nearby).

Requirements

  • Associate's Degree or equivalent experience
  • 2 years minimum management experience
  • 2 years minimum functional experience
  • Passionate culinary leader with a knack for operations
  • Love for fresh food
  • Desire to make a difference in a corporate setting
  • Thrive in fast-paced environments
  • Enjoy being both strategic and hands-on

Responsibilities

  • Build and maintain strong client relationships
  • Manage budgets, ordering, and inventory
  • Lead and inspire a team of 3 hourly employees
  • Oversee menu planning, catering production, and micro-market offerings
  • Maintain a 70/30 split between hands-on culinary work and administrative duties
  • Handle HR-related tasks including scheduling and team development

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
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