About The Position

The General Maintenance Engineer performs maintenance and repairs across assigned areas, including building interiors and exteriors, hotel rooms and their contents, laundry and kitchen or refrigeration equipment, lighting, HVAC, ventilation, water treatment systems, and swimming pools where applicable. The engineer ensures assigned equipment is prepared and operational for the next day’s work and may carry out preventive maintenance and other minor repairs. The role follows applicable federal, state, and local safety and compliance regulations, brand standards, and local policies and procedures. It includes reporting unsafe conditions or malfunctioning equipment, helping protect hotel inventory and assets, replenishing supplies efficiently, and minimizing waste. The engineer responds courteously and promptly to guest questions, complaints, and requests, and coordinates with other departments to support teamwork and quality service. The primary shift is 3:00 p.m. to 11:30 p.m., with flexibility to work morning and overnight shifts as needed. Nights, weekends, and holidays may also be required. The position is at the EVEN Hotel and Staybridge Suites Orlando Universal Blvd.

Requirements

  • Advanced vocational training plus two years of experience in general building maintenance or construction, or an equivalent combination of education and experience.
  • Professional certification and license if required by law.
  • Specialized knowledge, skills, or certification in a field such as plumbing, electrical work, carpentry, equipment mechanics, HVAC, or refrigeration.
  • Ability to carry, lift, push, and/or pull items weighing up to 100–300 pounds.
  • Ability to frequently stand and move around the facility; handle objects and equipment; and bend, stoop, kneel, climb, and crawl.
  • Communication skills for interacting with supervisors, hotel staff, and guests.
  • Reading and writing abilities to document work, order supplies, receive instructions, and read repair manuals.
  • Basic mathematical skills, including percentages, quantities, and variances.
  • Flexibility to work morning and overnight shifts as needed; nights, weekends, and holidays may be required.

Responsibilities

  • Perform maintenance and repairs on assigned building systems, hotel rooms and contents, laundry and kitchen or refrigeration equipment, lighting, HVAC, ventilation, water treatment systems, and swimming pools where applicable.
  • Ensure assigned equipment is prepared and operational for the following day’s work.
  • Follow applicable safety and compliance regulations, brand standards, and local policies and procedures.
  • Report unsafe conditions and malfunctioning equipment to a supervisor.
  • May educate and train hotel staff in the safe and proper use of equipment.
  • Follow procedures to secure tools, supplies, equipment, furniture, televisions, and other inventory and assets; replenish supplies efficiently and minimize waste.
  • Respond courteously and promptly to guest questions, complaints, and requests.
  • Perform minor maintenance, repairs, and preventive maintenance as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments.
  • Assist with other duties as assigned.
  • Document completed tasks, order supplies, receive daily instructions, and consult equipment repair manuals as needed.
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