Churrasqueiro

Fogo de Chão•Reston, VA

About The Position

Fogo de Chão is hiring a Gaucho Chef to prepare and serve food in the traditional Brazilian churrasco style. The role includes cooking special cuts of beef and other meats, responding to guests’ requests, and representing Brazilian gaucho culture and hospitality. The position has a fixed rate of $2.13 and is also eligible to receive tips; additional details about tips are provided during onboarding or upon request.

Requirements

  • Be able to transport objects weighing up to 50 pounds.
  • Be able to stand for long periods of time.
  • Be able to work at a quick pace.
  • Be able to work weekends and holidays.

Responsibilities

  • Prepare and cook special cuts of beef and other meats according to traditional Brazilian churrasco recipes.
  • Season and grill food using the prescribed traditional method and in response to guests’ specific requests.
  • Portion, garnish, and present food to patrons in the style of a Brazilian gaucho.
  • Answer guests’ questions about churrasco-style food and convey Brazilian gaucho culture and demeanor.
  • Maintain cleanliness of the grill area.
  • Complete beginning- or closing-shift duties.

Benefits

  • Medical, dental, and vision insurance are available to full-time hourly team members beginning the first of the month after 60 days of employment.
  • Company-paid life insurance and short-term disability are provided where allowed.
  • Voluntary benefits include critical illness, hospital indemnity, accident coverage, permanent life insurance, and pet insurance.
  • Part-time team members are offered a Minimum Essential Coverage health plan, dental and vision insurance, short-term disability, and life insurance; coverage may begin as early as the first of the month after hire.
  • Part-time team members may enroll in voluntary benefits including pet insurance, legal assistance, and identity protection.
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