The Fryer works in the bakery department to mix, cut, and fry donuts for customers, including preparing special orders. The role involves working quickly and independently while maintaining consistent product quality and following personal hygiene, dress, store, and safety standards. Fryers also provide friendly customer service, answer customer calls, keep the work area clean and organized, and collaborate with co-workers to support customer satisfaction and a pleasant work environment. The position requires reporting to work as scheduled and on time and performing other related duties and special projects as needed. Employment is contingent upon successfully completing a pre-employment drug screen.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED