The Front End Manager supervises the store’s front-end operations and associates, including cashiers, courtesy clerks, fuel associates, and the computer room operator. The role is responsible for courteous customer service, efficient checkout lines, cash and fund security, compliance with company procedures and applicable laws, and maintaining a clean, well-stocked front end. The manager also coordinates lane pick-ups, supports associates and customers, and performs other duties as assigned. The position requires on-site attendance during scheduled shifts and interaction with individuals at various levels. Food City describes itself as a privately held, family-owned company focused on serving its communities and offers flexible schedules for associates.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed