Hotel Front Desk - Weekends Required

DelMonte Hotel Group•City of Rochester, NY
•$16 - $16

About The Position

DelMonte Hotel Group is seeking an experienced and driven Front Desk Clerk to provide guest services and help ensure a positive experience for guests and colleagues. The role involves front-desk operations, guest communications, reservations, payments, and other hotel support duties. The position requires availability for a flexible schedule and weekends.

Requirements

  • One to three months of related experience, a high school diploma or GED, or an equivalent combination of education and experience.
  • Solid organizational, time-management, and prioritization skills.
  • Exceptional customer service skills.
  • Ability to multitask in a fast-paced environment.
  • Basic computer and administrative skills.
  • Availability to work a flexible schedule.
  • Strong work ethic and drive to exceed expectations.
  • Excellent communication skills.

Responsibilities

  • Greet and register guests, and assign rooms.
  • Answer telephone calls.
  • Post guest charges, calculate bills, collect payments, and make change.
  • Make and confirm reservations.
  • Monitor room availability and block rooms.
  • Program wake-up calls.
  • Handle guest mail and messages.
  • Perform check-out services.
  • Open and close shifts, making cash drops as necessary.
  • Maintain market stock and the coffee area as needed.
  • Provide information about hotel hours and services, including the restaurant, lounge, and room service.
  • Provide guests with directions and information about the local area.
  • Help maintain the cleanliness of the lobby, front entrance, and surrounding areas.
  • Check lobby fixtures, equipment, and conditions for proper operation, settings, and maintenance, and report deficiencies.
  • Schedule guest shuttle runs at hotels that offer shuttle service.
  • Perform laundry duties as needed.

Benefits

  • Comprehensive benefit packages for full-time positions.
  • Hotel room discounts at locations around the globe.
  • Discounts on food and beverages.
  • Professional development and advancement opportunities.
  • Compensation of $16.00–$16.25 per hour.
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