Gourmet Foods International is seeking a passionate, self-motivated Foodservice Territory Manager to oversee sales activities in an assigned territory, focusing on specialty and artisan foods. The role manages existing accounts while identifying and developing new business opportunities. It suits someone interested in culinary innovation and relationship-building who wants to grow their career and income through performance-based incentives. The manager presents specialty products to chefs, culinarians, cheesemongers, and other foodservice professionals; conducts product demonstrations and customer visits; and participates in trade shows, seminars, classes, tastings, and pairing events. The position also involves cultivating relationships with artisan manufacturers, communicating company promotions and online ordering platforms, and managing an independent daily schedule to maximize territory sales. The position is based in Dallas, Texas, and is full-time. It offers a stated salary range of $70,000–$85,000 per year, with eligibility for monthly, quarterly, and annual bonuses and other sales incentives. Travel is described as “Road Warrior.” Scheduling may include days, evenings, weekends, holidays, overtime, and/or travel depending on the role and business needs; specific availability requirements will be discussed during hiring. The company provides a laptop and reimburses the cost of a company cell phone. Gourmet Foods International offers medical, dental, vision, life, short- and long-term disability, and accident insurance; a 401(k) with matching contributions; profit sharing; flexible paid time off; paid holidays; paid parental leave; free college tuition; professional development; advancement opportunities; an employee discount; and a referral bonus. The company is a drug-free employer and conducts pre-employment drug screening and background checks. It is an Equal Opportunity Employer and will consider reasonable accommodation in accordance with applicable law.
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Job Type
Full-time
Career Level
Mid Level