Foodservice Manager

Maverik • Midvale, UT

1d • $19 - $21

About The Position

The Foodservice Manager leads a team responsible for providing fresh, high-quality food and exceptional customer service. The role oversees daily food service operations, develops Team Members, and ensures food is prepared safely and efficiently. The manager helps deliver Maverik’s food experience by modeling customer service, developing the team, and maintaining an operation that encourages customers to return.

The position requires flexibility to work in 24/7 stores, potentially including nights, weekends, and holidays. Applicants must be at least 21 years old and must obtain and maintain the food safety certification required by the applicable state or local jurisdiction. The stated starting pay is $18.50–$20.50 per hour, with eligibility for a bonus program.

Requirements

• Must be at least 21 years old to apply.
• Must obtain and maintain the food safety certification required by the applicable state or local jurisdiction.
• Strong interpersonal and communication skills to engage effectively with Team Members and provide exceptional customer experiences.
• Ability to remain calm under pressure while delivering exceptional customer service.
• Strong problem-solving skills, including the ability to recognize and analyze issues and create effective solutions.
• Flexibility to work nights, weekends, and holidays as potentially required by 24/7 store operations.
• Ability to perform the physical demands described, including moving objects weighing up to 50 pounds and working safely around high-temperature equipment while wearing appropriate personal protective equipment.

Nice To Haves

• Two or more years of food service management experience is preferred.

Responsibilities

• Model Maverik’s GET (Greet, Engage, and Thank) customer service expectations, coach Team Members on consistent execution, and hold the team accountable for a welcoming customer experience.
• Work alongside the team as needed to help keep the store and food service operation running smoothly.
• Assist with training, mentoring, and supervising store Team Members.
• Ensure food is prepared properly and safely, and maintain clean self-serving food and drink dispensers.
• Complete facility and equipment inspections with the Store Director and participate in third-party inspections.

Benefits

• Employee fuel discount and 50% off food and drinks.
• Eligibility for annual profit sharing.
• Full-time Team Members have access to medical, dental, and vision insurance.
• 401(k) plan with company match.
• $20,000 company-paid life insurance.
• Parental leave.
• Education assistance/reimbursement program.
• Growth opportunities, including promotion from within and consistent raises.
• Eligibility for a bonus program.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed