Internal Foodservice Manager

Maverik•Mills, WY
•$19 - $21

About The Position

The Food Service Manager leads a team responsible for delivering fresh, high-quality food and exceptional customer service. The role oversees daily food service operations, develops Team Members, and ensures meals are prepared safely and efficiently. The manager models Maverik’s Greet, Engage, and Thank (GET) customer service expectations, coaches consistent execution, and helps create a welcoming customer experience. This is a full-time opportunity at a 24/7 store, requiring schedule flexibility and potentially working nights, weekends, and holidays. Applicants must be at least 21 years old.

Requirements

  • Must be at least 21 years old to apply.
  • Flexible schedule, including potential night, weekend, and holiday work to support 24/7 store operations.
  • Strong interpersonal and communication skills to engage effectively with Team Members and provide exceptional customer experiences.
  • Ability to remain calm under pressure while delivering exceptional customer service.
  • Strong problem-solving skills, including recognizing and analyzing issues and creating effective solutions.
  • Must obtain and maintain the food safety certification required by the applicable state or local jurisdiction.
  • Ability to work safely with equipment that generates and maintains high temperatures while wearing appropriate personal protective equipment.
  • Frequent standing, walking, handling, horizontal reaching, and reaching above shoulder level and below the waist; bending, stooping, squatting, crouching, kneeling, and pushing; and potentially lifting, carrying, or moving objects weighing up to 50 pounds.

Nice To Haves

  • Two or more years of food service management experience (preferred).

Responsibilities

  • Model Maverik’s Greet, Engage, and Thank (GET) customer service behaviors, coach Team Members on consistent execution, and hold the team accountable for a welcoming customer experience.
  • Work alongside the team as needed and help ensure the store and food service operation run smoothly.
  • Assist with training, mentoring, and supervising store Team Members.
  • Ensure safe food preparation and maintain clean self-service food and drink dispensers.
  • Complete facility and equipment inspections with the Store Director and participate in third-party inspections.

Benefits

  • Employee fuel discount and 50% off food and drinks.
  • Annual profit-sharing eligibility.
  • Full-time Team Members have access to medical, dental, and vision insurance.
  • 401(k) plan with company match.
  • $20,000 company-paid life insurance.
  • Parental leave.
  • Education assistance or reimbursement program.
  • Growth opportunities, including promotion from within, consistent raises, and support for professional goals.
  • Eligibility for a bonus program.
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