Foodservice Manager

Maverik • Salt Lake City, UT

1d • $20 - $22

About The Position

As a Food Service Manager at Maverik, you’ll lead a team focused on delivering fresh, high-quality food and exceptional customer service. You’ll oversee daily food service operations, develop Team Members, and help ensure meals are prepared safely and efficiently. The role involves leading by example, supporting the team as needed, and helping create a welcoming customer experience.

You’ll model Maverik’s GET (Greet, Engage, and Thank) customer service expectations, coach Team Members on consistent execution, and hold the team accountable for engaging service. You’ll assist with training, mentoring, and supervising store Team Members; help maintain clean food and drink self-service areas; and ensure proper and safe food preparation. You’ll also complete facility and equipment inspections with the Store Director and participate in third-party inspections.

Requirements

• Must be at least 21 years old to apply.
• Must obtain and maintain the food safety certification required by the applicable state or local jurisdiction.
• Must have strong interpersonal and communication skills to engage effectively with Team Members and provide exceptional customer experiences.
• Must remain calm and composed under high-pressure situations while delivering exceptional customer service.
• Must have strong problem-solving skills, including the ability to recognize and analyze issues and develop effective solutions.
• Must be flexible to work nights, weekends, and holidays as required by 24/7 store operations.
• Must be able to work safely with equipment that generates and maintains high temperatures while wearing appropriate personal protective equipment.
• Must be able to meet the described physical requirements, including lifting, carrying, or moving objects weighing up to 50 pounds.

Nice To Haves

• Two or more years of food service management experience is preferred.

Responsibilities

• Model Maverik’s GET (Greet, Engage, and Thank) customer service expectations, coach Team Members on consistent execution, and hold the team accountable for a welcoming customer experience.
• Work alongside the team as needed to help ensure the store and food service operation run smoothly.
• Assist with training, mentoring, and supervising store Team Members.
• Ensure proper and safe food preparation and maintain clean food and drink self-service options.
• Complete facility and equipment inspections with the Store Director and participate in third-party inspections.

Benefits

• Employee fuel discount and 50% off food and drinks.
• Eligible Team Members can participate in annual profit sharing.
• Full-time Team Members have access to medical, dental, and vision insurance.
• 401(k) plan with company match.
• $20,000 company-paid life insurance.
• Parental leave.
• Education assistance or reimbursement program.
• Career growth opportunities, including promotion from within and consistent raises.
• Eligibility for a bonus program.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed